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Another lovely harvest from one of our long time LandDonors, Pat & Bob! Through the years they have contributed their abundance, their time and their intention to this work. They water, maintain and harvest side-by-side with Jon and this week is no different - those getting deliveries today - enjoy these delicious Blue Lake bush beans!!
#LandDonorsRock #ShareYourAbundance #GrowFoodGrowLove
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It's fig season!! How do you enjoy them? Here's a yummy recipe to give a try.
https://www.bonappetit.com/.../figs-with-bacon-and-chile... Thank you to Marieke, a member of a really cool FB group - Seattle Zero Waste for sharing this great way to use up all those herbs you get in your deliveries. Go check their page out for great ideas around all kinds of ways you can avoid creating unneeded waste. #WasteNotWantNot #FlavorBombsForTheWin #SeattleZeroWaste Marieke Van de VeireSeattle Zero Waste July 24 · #Nofoodwaste #Lesspackagingwaste Sick of throwing away wilted herbs? Good news: You don't have to! Chop them up small, freeze them in trays of olive oil, then use them as "flavour bombs" in sauces, curries and stews. This little bamboo trellis is one of my favorites to observe growing and thriving. Jon has created several of them with varying combinations of plants. This one contains sunflower, squash, romaine, cucumber, bush beans, borage, corn, wheat (transplanted from our son's school project from 2020) and clover. A little experiment that's working out!
#UrbanGardener #SeattleIsReadyForChange |
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November 2023
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